The Future of Food and Beverage: How to be Nimble in this Unpredictable Time
Join us for a discussion about the ever-changing landscape of Food & Beverage and how these unprecedented times have forced the industry to pivot and focus on innovation.
CREW NY will announce our Star of the Year recipient.
11:30 a.m. – Noon | Networking, Star of the Year Awards
Noon – 1 p.m. | Panel Discussion, Q&A
Jessamyn Waldman Rodriguez,
Managing Director, Daily Provisions
Senior Manager, Real Estate Strategy and Insights, Shake Shack
Co-Founder & CEO, Zuul
Senior Interior Designer & Project Manager, Rockwell Group
Moderated by Taryn Brandes,
Founder, Brand Urban
Members - Free | Nonmembers - $35
Registered Attendees: Please check your registration confirmation email for Zoom details.